La Paz, Caranavi - Julio Palli Caturra | Washed (24hr ferment) | Light Roast
This coffee was produced by Julio Palli Mamani and Lupe Medina in Copacabana, a small and remote settlement located in the heart of the Caranavi province. This region is the epicentre for specialty coffee production in Bolivia, with incredibly high elevations, rich soil, and wide daily temperature ranges providing the perfect conditions for incredible coffee.
